About Us

If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate.

Prices are subject to applicable taxes.

ClubLink proudly serves Coca-Cola and Cavendish products.

Please note: Beef Tallow is used in our fryers

Groups of 8 of more subject to 18% automatic gratuity

ALL DAY BREAKFAST

CLASSIC BREAKFAST 15
Three eggs served with four strips of bacon, hashbrowns and multigrain toast.

FARMERS BREAKFAST WRAP 13
Scrambled eggs, crispy hashbrown, bacon, and cheese with chipotle mayo, wrapped in a warm tortilla.

PEAMEAL ON A BUN 12
Peameal bacon, cheese, lettuce, tomato.
* add egg 2.50

TOASTED WESTERN 11
Toasted western sandwich with eggs, peppers, onion, and bacon on multigrain.
* add cheese or bacon 2.50

BACON SANDWICH 10
Bacon sandwich with bacon, lettuce, tomato, and mayo on multigrain toast.
* add cheese or fried egg 2.50

VEGETARIAN

THE FAIRWAY VEGGIE BURGER 17
Beyond Meat burger with lettuce, onion, tomato and pickle.

VEGGIE BURRITO 17
Seasoned Beyond Meat with sautéed onions and peppers, mixed cheese, and BBQ sauce.

GREEK SALAD 16
Crisp lettuce with peppers, cucumber, tomato, red onion, black olives, and feta.
* Add grilled or crispy chicken 6.99

HOUSE SALAD 14
Daily greens with seasonal vegetables, served with house balsamic dressing.
* Add grilled or crispy chicken 6.99
Vegetarian Notice: Our fryers use beef tallow. Fried items are not vegetarian.

HANDHELDS

Add fries 5, sweet potato fries 6, onion rings 7, house salad 8, Greek salad 9

(NEW) CHICKEN APPLE BRIE 18
Grilled BBQ chicken thigh topped with creamy brie, crisp apple slices, fresh arugula, and a tangy Dijon aioli, served on a toasted herb schiacciata bun.

BUFFALO CHICKEN WRAP 17
Crispy chicken tossed in Buffalo sauce with lettuce, tomato, cheese, peameal bacon, and blue cheese dressing.

(NEW) HOT HONEY CHICKEN SANDWICH 17
Crispy breaded chicken breast topped with cheddar cheese, crisp lettuce, pickles, hot honey, and creamy mayo on a toasted sesame bun.

CANDIED JALAPENO BACON BURGER 17
Our signature burger topped with bacon, cheese, candied pickled jalapeños, crispy onions, lettuce, tomato, pickles, and house BBQ sauce.

CLUBLINK BURGER 14
A classic ground chuck and brisket burger with lettuce, tomato, onion, and pickle.
* add cheese or bacon 2.50

CLUB SANDWICH 18
A classic club sandwich with grilled BBQ chicken, bacon, cheese, lettuce, tomato, and chipotle mayo on multigrain bread.

(New) CHICKEN CAESAR WRAP 16
Crispy chicken, crisp romaine lettuce, smoky bacon, parmesan cheese, and creamy Caesar dressing, wrapped in a soft flour tortilla.

SOUTHWEST CHICKEN WRAP 17
Crispy chicken wrap with sautéed onions, bacon, cheese, lettuce, tomato, guacamole, and chipotle mayo.

PHILLY CHEESESTEAK 19
Sliced steak with sautéed onions and peppers, melted provolone, and BBQ sauce on a garlic-toasted baguette.

PLATES & BOWLS

CHICKEN POWER BOWL 20
BBQ chicken over rice with Pico de Gallo, black beans, avocado, corn, mixed greens, shredded cheese, and a crispy corn tortilla.

(NEW) SIGNATURE STEAKHOUSE BOWL 20
Tender beef tips grilled with sautéed mushrooms, onions, broccoli, and red peppers, served over seasoned rice and finished with a smoky chipotle mayo.

CHICKEN TERIYAKI 18
BBQ chicken over rice with broccoli, teriyaki sauce, and sesame seeds.
CHICKEN

 

CHICKEN

CHICKEN WINGS 12 FOR 16
Sauces: BBQ, Honey Garlic, Buffalo, Sweet Thai Chili, Hot Honey, House “Extra Hot”
Dry Rubs: Lemon Pepper, Cajun, Salt & Pepper, Chipotle Mango, Maple Bacon
Served with fresh veggies and blue cheese.

SAUCY TENDERS WITH FRIES 19
Crispy chicken tenders tossed in your choice of sauce: BBQ, honey garlic, Buffalo, sweet Thai chili, hot honey, or house “extra hot”.

CHICKEN TENDERS WITH FRIES 18
Five crispy chicken tenders served with plum sauce.

TACOS

STEAK TACOS 16
Three corn tortillas with marinated beef tenderloin, Pico de Gallo, mixed cheese, and chipotle mayo, served with fresh lime

CHICKEN TACOS 15
Three corn tortillas filled with marinated grilled chicken, Pico de Gallo, mixed cheese, and chipotle mayo, served with fresh lime.

SNACKS & SHAREABLES

(NEW) SPINACH DIP 13
A creamy blend of spinach, cream cheese, sour cream, mayonnaise, Monterey Jack and cheddar cheeses, parmesan, and diced onion, baked until hot and bubbly. Served with crispy tortilla chips for dipping.

HALF PAN NACHOS 16
Crispy tortilla chips topped with melted mixed cheese, jalapeños, black olives, and fresh Pico de Gallo, served with sour cream.
* add BBQ chicken or crispy Buffalo chicken 6.99, guacamole 3

(New) POTATO SKINS 13
Crispy potato skins, with cheese, bacon and sour cream

BANG BANG SHRIMP 12
6 crispy fried shrimp tossed in a creamy sweet chili and Buffalo sauce, finished with sesame seeds.

CHICKEN QUESADILLA 17
Grilled chicken and melted cheese with peppers, tomato, and onion in a warm quesadilla, served with salsa and sour cream

JALAPENO BACON TATER TOTS 10
Crispy jumbo tater tots stuffed with bacon, melted cheese, and jalapeño.

LOADED PIEROGIES 10
Fried cheese pierogies with bacon, sautéed onions, and sour cream, finished with maple bacon seasoning.

POUTINE 11
Crispy fries topped with cheese curds and gravy.

SHARING BASKETS
Perfect for the table. Fries 10, sweet potato fries 12, onion rings 13
* Our fryers use beef tallow. Fried items are not vegetarian. *